UNLIMITED OYSTER & SEAFOOD SUNDAY BRUNCH AT WHISK

Celebrate the weekend with WHISK’s sumptuous brunch at The Mira Hotel featuring unlimited freshly shucked oysters, a spread of hot specials including Dry-aged Beef & Egg Benedict Burgers, signature roasted suckling pig, made-to-order bite-size mains from the kitchen, and a secret room of all-you-can-eat cheese and desserts! Available on every Sunday*, 12nn – 3pm, at WHISK, The Mira Hong Kong Hotel *except for Caviar Brunch and monthly Pink Sunday Brunch HK$828 (Adult) with free-flowing Perrier-Jouët Grand Brut champagne, wines and cocktails. For more details check out: https://www.themirahotel.com/oyster-seafood-sunday-brunch-with-dry-aged-beef/#pinkbrunch All prices subject to 10% service charge. Please Enjoy Responsibly -The price indicated above is provided by the outlet and determined at its sole discretion-

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